Kerala, Kerala
God's Own Country: Tranquil backwaters, tea misted hills & Ayurvedic wellness
About Kerala
A lush tropical paradise along India's southwestern Malabar coast, Kerala is revered for serene palm-fringed backwater lagoons in Alleppey, endless emerald tea estates blanketed in morning mist in Munnar, rich spice hills in Thekkady, and ancient Kathakali martial dance heritage in Fort Kochi.
Top Places to Visit in Kerala
Alleppey Backwaters & Kettuvallam Houseboat
Glide through tranquil canals and paddy fields on a traditional thatched houseboat with authentic onboard meals.
Munnar Tea Estates & Eravikulam National Park
Rolling green plantations at 1,600m altitude and home to the endangered Nilgiri Tahr mountain goat.
Fort Kochi & Chinese Fishing Nets
Historic port displaying cantilevered Chinese nets, Jewish Synagogue, Dutch Palace, and spice spice warehouses.
Recommended 5 - 7 Days Itinerary
Fort Kochi Colonial Heritage & Kathakali
- Arrive at Cochin International Airport (COK)
- Explore Fort Kochi, St. Francis Church, and Chinese Fishing Nets
- Evening classical Kathakali and Kalaripayattu martial arts show
Scenic Ascent to Munnar Tea Country
- Drive through Cheeyappara and Valara waterfalls
- Check in at plantation retreat amidst mist-clad valleys
- Visit the Tata Tea Museum and learn CTC tea processing
Eravikulam Mountain Safari & Mattupetty
- Morning wildlife safari in Eravikulam National Park
- Boating at Mattupetty Dam and Echo Point
- Sunset stroll through lush cardamom and tea bushes
Alleppey Backwater Cruise & Village Life
- Descend from the hills to Alleppey backwater jetties
- Board a private traditional Kettuvallam houseboat
- Savor freshly prepared Kerala meals while cruising past coconut lagoons
- Overnight tranquility anchored along scenic riverbanks
Marari Beach & Ayurvedic Rejuvenation
- Morning breakfast on the houseboat deck
- Visit Marari quiet fishing beach
- Enjoy a certified Ayurvedic herbal oil massage before departure
What to Eat in Kerala
Traditional Kerala Sadhya on Banana Leaf
Sumptuous vegetarian feast with over 24 dishes including Sambar, Avial, Thoran, Parippu, and Payasam.
Karimeen Pollichathu (Pearl Spot Fish)
Marinated river fish coated in shallots and spicy tomato paste, slow-roasted inside wrapped banana leaves.
Appam with Vegetable / Mutton Stew
Crispy-edged fermented rice pancake with soft fluffy center, paired with velvety spiced coconut milk stew.